Frozen Raspberry Lemon Drop
Equipment
- Blender
Ingredients
- 4 oz Western Son Lemon Vodka
- 4 large frozen raspberry lemonade ice cubes
- 1 oz Raspberry Lemonade use more if needed
- 1.5 oz orange liqueur
- juice of 1/2 lemon
- .5 oz simple syrup optional; depending on how sweet you want it
For garnish
- sugar + lemon zest for garnish
- 2 lemon wheels
Instructions
- In a large silicone ice cube mold add raspberry lemonade and freeze overnight. At least 8 hours
- For the cocktail-- On a plate add 4 tablespoons of granulated sugar and about 1 tbsp of lemon zest. Rim your glass with lemon juice then the lemon sugar. Place in the refrigerator to chill.
- To a blender add frozen lemonade cubes, lemon vodka, Raspberry lemonade, lemon juice, orange liqueur. Blend until smooth. Use more lemonade if needed to get your desired consistency.
- Pour into the chilled glasses. Top with a lemon wheel and enjoy!