Category: Recipes
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How to Make Spicy Thai Basil Fried Rice
One of my all-time favorite dishes is Spicy Thai Basil Fried Rice—a true explosion of flavors! Jasmine rice stir-fried with tender chicken, vibrant Thai basil, garlic, and fiery Thai chili peppers. Tossed with a sweet and savory umami sauce, merging all these flavors together. Each bite is a symphony of garlicky, spicy goodness that’s both…
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Winter Ice Cubes
Winter ice cubes infused with fresh seasonal fruit froze into perfect little ice cubes. Great for cocktails and mocktails this holiday season.
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Festive Spiced Apple Sidecar
Sip into the holiday spirit with my Spiced Apple Sidecar! This festive cocktail boasts the warm, cozy flavors of the season, blending spiced apple with a perfect hint of citrus for a drink that’s both refreshing and comforting. It’s the perfect addition to your holiday gatherings!
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Festive Cranberry Moscow Mule Recipe
Moscow Mules aren’t just for the summer! Made with cranberry juice, vodka, ginger beer and fresh cranberries and mint! Giving it a great holiday winter feel.
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How To Make Frosted Cranberries
These frosted cranberries are the perfect garnish for your holiday cocktails and mocktails. So easy and so fun to make.
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How To Make The Best Sweet Potato Casserole
Sweet potatoes roasted in the oven until tender. Peeled and smashed until fluffy. Sweetened and spiced to perfection. Then topped with a buttery brown sugar pecan crumble. Baked until golden. Giving you the best of both worlds. Pillow soft with a little crunch.
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Easy and Delicious Crawfish Pies
If you’re looking for an appetizer to serve this holiday season, try my Crawfish hand pies. Flaky, crispy crust with a creamy crawfish filling. They are the perfect appetizer and very easy to make.
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Buttermilk Biscuits and Seafood Gravy
Melt-in-your-mouth buttermilk biscuits, smothered in creamy seafood gravy, topped with crispy bacon and fresh green onions. The flavors. The textures. Just chef’s kiss. You’ve got to make these Biscuits and Seafood Gravy for your next brunch at home.
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Easy Cajun Red Beans and Rice
When the weather cools down, nothing beats the comforting flavors of Red Beans and Rice. This dish is a little taste of New Orleans, perfect for cozy nights in. Follow my recipe as a base, and don’t hesitate to adjust the spices to match your mood—whether you’re craving something mild or a kick of heat.
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Creamy One-Pot Crab and Corn Bisque
Nothing better than eating a creamy bowl of crab & corn bisque soup. This is literally one of my favorite soups and I’m so glad the weather is finally cooling down. It’s the perfect excuse to make it.